Beef Steak on Sizzling Plate (鐵板牛排, tiěbǎn niúpái)
Cookbook
Page 49
Cuisine: Chinese
Course: Main Courses
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Reviews
1 reviews,
average rating 4.0 / 5
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I really enjoyed this dish, while DB thought it lacked flavour - probably only in comparison to other Chinese dishes. To be true, you wouldn't expect it to contain 2 red chilli peppers, though that wasn't necessarily a bad thing. Served two with a bowl of rice each.