Chocolate Pancakes

From 12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods

Cookbook

Author(s): Dana Jacobi

Page 302

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 4.0 / 5

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Angela

14 years ago

★ ★ ★ ★ ★ 4/5

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These are good, but much less sweet than typical pancakes. They work well served with syrup or a fruit compote, or, (as leftovers), toasted and slathered with peanut butter.

4 comment(s)

Jayme · 14 years ago

Mmmm chocolate pancakes...why haven't I thought of that before!

Leeka · 14 years ago

Chocolate pancakes are awesome! Sometimes I just sub chocolate soy-milk for regular when I have a craving. It should work with any recipe.

Jayme · 14 years ago

Oh, that's smart Lee! I was thinking I'd replace a little flour with cocoa powder, but your way would keep the sweetness in tact. Thanks!

Leeka · 14 years ago

Yup, it's easy peasy that way if you happen to have chocolate soy milk in the house. If not, I'm sure cocoa and some extra sweetener would be just as great.

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