margherita pizza

From The Credit Crunch Cookbook

Cookbook

Author(s): Hamlyn

Page 184

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

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weaponxgirl

16 years ago

★ ★ ★ ★ ★ 3/5

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the base didnt come out too well, a bit too doughey even though i followed the recipe to the letter. the tomatoes were lovely though, i used a mixture of tinned and fresh. very nice overal.

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