Barbecued Chicken with Sweet Potatoes
Cookbook
Page 92
Course: Main Courses
grilling
pineapple
Reviews
1 reviews,
average rating 3.0 / 5
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Great juicy tender chicken, but flawed sweet potatoes.
The marinade for the chicken was awesome - pinapple juice, ketsup, mustard, and tobasco. It made the chicken very tender.
Unfortunately, the sweet potato recipe was flawed. The potatoes were cut into slices, but they just didn't cook very well. It seemed they either burned or didn't cook. In the future, if I try this again, I will precook the sweet potatoes in the microwave, and then finish on the grill.