Chesapeake Catfish

From Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Cookbook

Author(s): Moosewood Collective

Page 249

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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16 years ago

★ ★ ★ ★ ★ 4/5

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This recipe is a good idea, but there is way too much Old Bay seasoning used. I thought about 1tsp per fillet would be fine.

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