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Crudite Platter

Cookbook
Author(s): Sara Foster, Carolynn Carreño
Page 16
Course: Appetizers
crudites party food

Reviews

1 reviews, average rating 4.0 / 5

sturlington

14 years ago
4/5
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A handy guide to putting together a crudite platter that rises above the ordinary. I liked blanching some of the vegetables first, particularly broccoli and carrots. Although it was a bit more work, I did the blanching ahead of time and stored the veggies in cold water.

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