Balsamic Vinaigrette

From Emeril at the Grill: A Cookbook for All Seasons

Cookbook

Author(s): Emeril Lagasse

Page 73

Course: Salad Dressings

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southerncooker

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1 reviews, average rating 5.0 / 5

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southerncooker

14 years ago

★ ★ ★ ★ ★ 5/5

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I made this to go on the Grilled Veggie Sandwiches page 72. It was great on the sandwiches and I know it will be good on a salad too. I used some of the leftover on a pasta salad and it was good on that too.

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