Pumpkin Crumb Cake

From Southern Plate: Classic Comfort Food That Makes Everyone Feel Like Family

Cookbook

Author(s): Christy Jordan

Page 130

Course: Cakes

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

14 years ago

★ ★ ★ ★ ★ 5/5

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This is a wonderful fall cake. It's moist yet has a bit of crunch from the topping which also goes in the center of the cake. I did use butter instead of margarine.

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