Stuffed Green Chile Omelet
Cookbook
Page 573
Course: Main Courses
Reviews
1 reviews,
average rating 3.0 / 5
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NB: Green chiles like poblanos, etc., are decidedly not available in my local grocery and I haven't started growing them yet.
We thought this was a good taste idea, but the stuffed chiles were a bit useless. For two, I'll do this again with 4 eggs and a 4-oz can of chopped chiles, well-drained and mixed with cheese, cilantro, scallion; all added to the omelet at the end as you'd do with a regular cheese omelet.