Simple Summer Peach Cake

Amazing potential. Great flavor but some problems in execution.

I love that this cake uses almond flour (ground almonds) and the peach-almond combination is great.

My cake overflowed the pan. I think I used peaches that were too big. The recipe calls for three peaches, and mine were definitely on the large side. The cake also required a longer baking time before it set up - again this might be too much liquid from peaches.

I will definitely try this one again.