Zander on Pumpkin Slices with Dill Pesto / Zander auf Kürbisspalten mit Dillpesto

Meh. The pumpkin was nice, the cod (our substitute for zander) was nice, but there was hardly anything that connected the two. The dill pesto surely didn't, on the contrary, I don't know what that was doing in this dish. And it didn't even look appealing!

Added 10 October 2011: We fried another few pieces of cod and re-heated yesterday's pumpkin and rice when I thought of adding a little sesame oil and soy sauce instead of using the dill pesto, plus using a few drops of butter from the fried cod - and it was soo much better!