Ligurian-Style Pasta Sauce with Zucchini and Carrots

From Marcella Cucina

Cookbook

Author(s): Marcella Hazan

Page 159

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

14 years ago

★ ★ ★ ★ ★ 3/5

1 found this helpful Sign in to mark helpful

Not my favorite from this book. Good, but nothing special. Made a half recipe with home-made fettucine.

Report