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Easy Salmon Cakes

Cookbook
Author(s): Patricia Jamieson
Page 257
Course: Main Courses
Ingredients:
  • 15 ounces salmon, canned

Reviews

1 reviews, average rating 5.0 / 5

Purrceyz

14 years ago
5/5
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Excellent everyday fast recipe, in regular rotation at our house. Serve with Creamy Dill Sauce (same page) or other yogurt/low fat mayonnaise sauce.

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