Sunflower Seed Butter Cookies
Cookbook
Page 212
Cuisine: North American
Course: Cookies/Bars
Reviews
1 reviews,
average rating 4.0 / 5
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These cookies taste great and are just perfect as far as sweetner goes. They turned out quite thin and crispy for me, which I love. I added the chocolate chips like the author suggest on pg. 213. I send one of these with my son in his lunchbox frequently because I feel that they do have some nutritional value...for a cookie. I substituted peanut butter for the sunbutter because we don't have a peanut allergy.