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Piecrust

Cookbook
Author(s): Kim Lutz, Megan Hart MS RD
Page 93
Cuisine: Other
Course: Pies and Tarts

Reviews

1 reviews, average rating 5.0 / 5

veganpiecrust

14 years ago
5/5
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This is the best gluten free vegan piecrust I have come across so far. I have not tried it on a two-crust pie yet (top and bottom crust), just bottom only. This crust is easy to make and it is convenient to make several of them at a time and freeze the dough balls for later use.

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