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Sourdough Waffles

Cookbook
Author(s): Ruth Allman
Page 109
Course: Breakfast/Brunch
sourdough waffles

Reviews

1 reviews, average rating 2.0 / 5

havfaith

14 years ago
2/5
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Even though I oiled my waffle iron well, these stuck so bad I'd have had to cool the iron down and clean it before making a 2nd. I turned it off and used the batter for pancakes instead. They were okay, not great. Nothing I'd make again.

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