Light-and-crisp Whole Wheat Bread Crumbs

From Comfort Food Fix: Feel-Good Favorites Made Healthy

Cookbook

Author(s): Ellie Krieger

Page 73

Course: Other

Photo by southerncooker

Photos (1)

southerncooker

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↓ Cooked ↕

southerncooker

13 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

Easy recipe and good to have on hand for coating and toppings to casseroles. Whole wheat bread is pulsed in the food processor then toasted in the oven.

Report