Cherry Pecan Streusel Coffee Cake

What a fabulous cake! Perhaps a little sweet for breakfast, but what knockout flavors! I had enough to fill my bundt and to make a sweet little loaf for tasting. Once I tasted the little loaf, I decided any additional anything was unnecessary so no glaze and no 10x. The cherries combined with the cocoa et al made for such a rich and interesting streusel flavor and the cake part is quite marvelous. I'll be adding this to my regular cake rotation.