Roasted Cashews with Garam Masala

From Vegetarian Cooking for Everyone

Cookbook

Author(s): Deborah Madison

Page 89

Cuisine: Other

Course: Appetizers

nuts

Reviews

1 reviews, average rating 4.0 / 5

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kathisms

13 years ago

★ ★ ★ ★ ★ 4/5

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Easily prepared with any kind of nut (my favorite is w mixed nuts or pecans), comes together quickly and smells delicious. And - bonus! - easy to make in a toaster oven. I started putting these on salads, too.

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