Barbecue Seasoning

From Bobby Flay's Burgers, Fries, and Shakes

Cookbook

Author(s): Bobby Flay, Stephanie Banyas, Sally Jackson

Page 117

Course: Other

Reviews

1 reviews, average rating 4.0 / 5

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southerncooker

13 years ago

★ ★ ★ ★ ★ 4/5

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This mixture was good on the oven fries page 92 but I'd leave the salt out of the fry part as it was a bit to salty for my tastes. The recipe suggests using on the oven fries or the homemade potato chips in this book. If you like BBQ flavored potato chips you'd enjoy this recipe on your chips or fries.

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