Spicy Stir-Fried Cabbage
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Course: Sides
Photo by southerncooker
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southerncooker
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1 reviews,
average rating 3.0 / 5
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This was good but I don't think I'd make it again. Hubby didn't care for it. I was afraid of the star anise since we're not big fans so I used half as much as was called for. I couldn't really tell it was there but hubby said there was something in it he didn't care for.