Brown Butter Mashed Potatoes

From The Smitten Kitchen Cookbook

Cookbook

Author(s): Deb Perelman

Page 188

Photo by southerncooker

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southerncooker

1 reviews, average rating 5.0 / 5

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13 years ago

★ ★ ★ ★ ★ 5/5

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These are terrific. A little nutty tasting from the browned butter and a little tang from the buttermilk.

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