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Salted Brown Butter Crispy Treats

Cookbook
Author(s): Deb Perelman
Page 201
Cuisine: North American
Course: Cookies/Bars
Recipe photo
Photo by Zosia

Photos (1)

Reviews

2 reviews, average rating 4.5 / 5

Zosia

13 years ago
4/5
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A favourite snack from childhood, Rice Krispy Treats, kicked up a few notches by replacing regular butter with browned butter and adding sea salt.

This recipe's not any more difficult/time consuming to make than the one that appears on the cereal box, but the results are so much more delicious.

But much as these were enjoyed, the vanilla was missed. For this reason, I prefer Joanne Chang's version. This recipe deserves 4 1/2 stars.

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jenncc

13 years ago
5/5
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Deb elevates a childhood favorite with brown butter and a touch of flaky sea salt. These are addictive!

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