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Easy Self-Rising Biscuits

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Cuisine: North American
Course: Breads
baking biscuits

Reviews

1 reviews, average rating 4.0 / 5

BethNH

13 years ago
4/5
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King Arthur Flour has released a self-rising flour and insists that it makes superior biscuits. After finding it in my local grocery store, I decided it was worth the $3 to find out.
The only required ingredients are flour, butter and milk or cream so the dough came together very quickly. The biscuits were delicious but I'm just not sure it's worth it to me to have an extra bag of flour in the house. It's easy enough to add baking powder and salt to my recipes myself.
I'll happily use the flo...
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1 comment(s)

Queezle_Sister · 13 years ago
I love the King Arthur flours - and when I look at their web site I'm amazed at all the flours and flour additives. I've only ever tried their AP and WW. And I agree - adding a bit of leavening and salt is pretty simple. I've always heard that the lilly white flour made the best biscuits because its low gluten. But I've not tried it.
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