sour cream coffeecake

From The New Best Recipe: All-New Edition

Cookbook

Author(s): Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere

Page 838

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

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13 years ago

★ ★ ★ ★ ★ 5/5

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Perfect coffeecake. Always turns out. Complicated, but worth the effort.

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