Nasi Goreng

From Cooking The Indonesian Way

Cookbook

Author(s): Alec Robeau

Page 27

Cuisine: Asian

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

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The Ducks Guts

16 years ago

★ ★ ★ ★ ★ 5/5

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Delicious and a good light meal if you only want to cook one dish. Recipe uses pork, or beef mince but any leftover meat will do. I never use the 7 chillies - just one or two does fine.

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