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Berry Cream Muffins

Cookbook
Author(s): Taste of Home Editors
Page 308
Course: Quick Breads/Muffins

Reviews

1 reviews, average rating 2.0 / 5

hisvictoria

16 years ago
2/5
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I bought a bag of frozen mixed berries to use for this recipe. The muffins were just okay... I have never made them again.

They just did not seem very moist and the berries just didn't turn out the way I was hoping. Sadly, but seriously, I prefer the cheap muffin mix you can buy at the grocery store.

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