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Potato and Leek Gratin

Cookbook
Author(s): Deborah Madison
Page 282
Cuisine: North American
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Monkey Rose

16 years ago
4/5
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This is a lovely, hearty gratin. It's definitely "heavy" so I prefer to make it with a nice light vegetable side dish.

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