The House Salad

From The Sprouted Kitchen: A Tastier Take on Whole Foods

Cookbook

Author(s): Sara Forte, Hugh Forte

Page 52

Course: Salads

Reviews

1 reviews, average rating 3.0 / 5

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bleutulip

13 years ago

★ ★ ★ ★ ★ 3/5

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This salad is on the cover of the cookbook and is stunningly beautiful. The dressing is excellent and I will definitely make it again. The components on their own are great, but I wasn't loving everything together---especially the pomegranate seeds with the parmesan cheese. My husband really liked it, though, so to each his or her own.

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