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Mutabbaq

Cookbook
Author(s): Yotam Ottolenghi, Sami Tamimi
Page 262

Reviews

1 reviews, average rating 5.0 / 5

jenncc

10 years ago
5/5
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I really enjoyed this! And it actually looked as pretty as the picture! The authors compare this to knafeh (which is one of my favorite breakfasts) so I had to make it. I halved the recipe and came up with a generous 8x8 size square of cheesy goodness. I did add a couple drops of orange flower water to the syrup as suggested in the headnote.

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