Roasted Feta with Fig-Thyme Compote
Website
Source URL: www.thekitchn.com
Course: Appetizers
Reviews
1 reviews,
average rating 5.0 / 5
★
★
★
★
★
1 found this helpful
Sign in to mark helpful
Simple and delicious. This appetizer is prepared by first making a fig compote, and then baking some nice brined feta dressed with the fig mixture. We loved this - it is simple, and would be worth serving at a party.
2 comment(s)
kateq
· 13 years ago
This is making my mouth water--so glad you brought this to my attention.
Queezle_Sister
· 13 years ago
It was so simple and tasty. And this morning I used the extra fig compote on my oatmeal. Again delicious!
By the way -- although the recipe calls for dried mission figs, I used dried turkish figs, and it worked out just fine. I did probably cut them into smaller pieces as they seem tougher than the mission figs.