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Maine Clam Chowder

Cookbook
Author(s): Sarah Leah Chase, Jonathan Chase
Page 23
Cuisine: North American
Course: Soups and Stews
Maine seafood soup

Reviews

1 reviews, average rating 5.0 / 5

lisakelsey

13 years ago
5/5
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I make this exact recipe except i use chopped clams. i also add a little sherry.

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