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Bobby Deen's Cheeseburger Casserole

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Course: Main Courses
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Photo by southerncooker

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1 reviews, average rating 4.0 / 5

southerncooker

13 years ago
4/5
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While this was quiet good the low fat cheese left a little to be desired texture and melting wise on top of this casserole. If I make this again I think I'll use regular cheddar and just use less. Since there is two cups in the recipe I think half of the regular cheddar would taste better than the whole amount of low fat. We enjoyed the chopped dill pickles on the finished dish.

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