Skip to main content

Totally Un-Croque Monsieur Fingers

Cookbook
Author(s): Candice Kumai
Page 39
Course: Other
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 4.0 / 5

southerncooker

13 years ago
4/5
0 found this helpful Sign in to mark helpful

This was a very good grilled cheese. I used the option of cheddar since that's what I had on hand. I also added the optional lean deli ham. I used a whole grain bread. I didn't bother to cut off the crusts. The dijon and mayo mixture was a nice touch as was using olive oil instead of butter to grill the sandwich. These were great dunked in the tomato soup from page 84.

Report