Spiced Nuts / Gewürzte Nüsse

From marie claire - Snacks & Drinks.

Cookbook

Author(s): Michele Cranston

Page 104

borrel finger food nuts

Reviews

1 reviews, average rating 4.0 / 5

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friederike

13 years ago

★ ★ ★ ★ ★ 4/5

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Very delicious, and so easy! We made half of the recipe without salt and the other with it - the dish really needs the salt, otherwise all the spices won't come out properly.

To be served tomorrow together with carrots, Aubergine Dip and Spundekäs', Deviled Eggs, Chocolate Brownie and Mondriaan Cake.

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