Tart Lemon Squares

From Rosie's All-Butter Fresh Cream Sugar-Packed Baking Book

Cookbook

Author(s): Judy Rosenberg, Barbara Maslen

Page 152

Course: Cookies/Bars

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 4/5

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As described - tart. Mouth puckeringly tart but set off by the sweetness of the base they are very delish!

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