Bruschetta with Creamed Mushrooms and Carmelized Onions
Website
Source URL: www.nytimes.com/pages/dining/index.html
Cuisine: North American
Course: Main Courses
Reviews
1 reviews,
average rating 2.0 / 5
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This was disappointing -- and I love both creamed mushrooms and caramelized onions. Too much going on for me and I really didn't enjoy the addition of marsala to the onions. My husband liked it somewhat better than I did, but even he said it was a bit of an odd mix.