Pollo a la Española

From Spanish Food and Cooking (Food & Drink)

Cookbook

Author(s): Pepita Aris

Page 186

Cuisine: Spanish/Portugese

Course: Main Courses

chicken

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 3/5

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Tasty, although the chicken seemed to be prone to dry out “ be careful not to let that happen by frying the chicken as little as possible.

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