Giant Lemon Fennel Beans
Website
Source URL: www.101cookbooks.com
Cuisine: North American
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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This is a delicious spring recipe. I used canned cannellini beans, and this came together very quickly. Topped each serving with a fried egg and paired this recipe with a kale salad and cooked beets.