Boston Baked Corn

From The Arthritis Healthy Exchanges Cookbook (Healthy Exchanges Cookbooks)

Cookbook

Author(s): JoAnna M. Lund

Page 92

Course: Sides

Reviews

1 reviews, average rating 1.0 / 5

Sort: Date ↑ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 1/5

1 found this helpful Sign in to mark helpful

This one was made in a slow cooker. We didn't like the taste at all. I won't be making it again.

Report