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Spicy Carrot Salad

Cookbook
Author(s): Martha R. Shulman
Page 114
Cuisine: Moroccan/Algerian/Tunisian
Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

kaye16

11 years ago
4/5
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I love this, my husband not so much. He finds the lemon a bit much; maybe I should use just a few drops just for him. Easy to assemble and keeps well.

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