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Tangle of Bitter Greens

Cookbook
Author(s): Virginia Willis, Ellen Silverman
Page 198
Course: Sides
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

11 years ago
5/5
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Daughter and I loved this one. I chose the kale option for the greens since they are her favorite. Simple, fast and flavorful from the garlic paste.

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