Curried Carrot Salad

From Fast Vegetarian Feasts

Cookbook

Author(s): Martha Rose Shulman

Page 284

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

kaye16

11 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

A really nice variation on the standard/classic French carrot salad with lemon vinaigrette. Capers plus curry powder, cumin, allspice, and cayenne give a new sort of taste that goes well with all kinds of things.

Report