Salmon and Leeks Baked in Parchment

From What to Have for Dinner: 32 Easy Menus for Every Night of the Week

Cookbook

Author(s): Martha Stewart Living Magazine

Page 13

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

15 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

Report