Sweet Potato Biscuits

From Basic to Brilliant, Y'all: 150 Refined Southern Recipes and Ways to Dress Them Up for Company

Cookbook

Author(s): Virginia Willis, Helene Dujardin, Anne Willan

Page 222

Course: Breads

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1 reviews, average rating 4.0 / 5

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southerncooker

10 years ago

★ ★ ★ ★ ★ 4/5

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While these were very good especially made into country ham biscuits I enjoy a version from Martha Stewart better. I made a half recipe and got 6. Whole recipe says it makes 16. Maybe I compromised the recipe by halving it.

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