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Tin-Foil Kale + Cherry Tomatoes

Cookbook
Author(s): Julia Turshen, Gentl + Hyers, Ina Garten
Page 98
Course: Sides
Recipe photo
Photo by southerncooker

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Reviews

1 reviews, average rating 5.0 / 5

southerncooker

9 years ago
5/5
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Made this for daughter and I as we both love kale. I made in oven instead of on the grill but this would make a great grilled side. I did forget to squeeze on the lemon juice at the end but it was still delicious.

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