Garlic Parmesan Bread

Fine Cooking

Magazine Issue Spring 2008 · Dinner Parties View Magazine Issues

Page 24

Cuisine: Italian

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 4.0 / 5

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aj12754

15 years ago

★ ★ ★ ★ ★ 4/5

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Actually a compound butter recipe rather than bread recipe. A nice garlic bread is the result brightened by a hint of lemon. Nice with a tomato-sauced pasta.

Recipe also available in FC #78 and online.

http://www.finecooking.com/recipe/garlic-parmesan-bread.aspx?nterms=50044,53878

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