Pan-braised Carrots with Orange and Rosemary

From Fresh Every Day: More Great Recipes from Foster's Market

Cookbook

Author(s): Sara Foster, Carolynn Carreno

Page 122

Course: Sides

blogged carrots Thanksgiving

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1 reviews, average rating 5.0 / 5

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15 years ago

★ ★ ★ ★ ★ 5/5

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I made this for Thanksgiving one year and absolutely loved it.

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