Pan-seared Salmon with Sweet and Spicy Asian Glaze

From Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market

Cookbook

Author(s): Sara Foster, Carolynn Carreño

Page 184

asian salmon

Reviews

1 reviews, average rating 5.0 / 5

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sturlington

13 years ago

★ ★ ★ ★ ★ 5/5

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This was very easy to make and it resulted in a tasty dish. I used siracha sauce instead of an actual chile, and the marinade had just enough heat. The flavors were very complementary to salmon. This is a good main dish for an Asian-fusion meal.

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