Sweet and Sour Green Beans
Cookbook
Page 40
Course: Sides
Photos (1)
southerncooker
Reviews
1 reviews,
average rating 3.0 / 5
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This was good but I had to make it with canned green beans since we didn't have fresh in our market at this time of year. I think it would be even better with fresh. I only made 1/2 recipe since it was only hubby and I eating tonight. I hope to try this one again when I can get some fresh green beans.